Restaurant in Hythe
Delightful and unspoilt Hythe is one of the original Cinque Ports and hosts our very first Hythe Bay Seafood Restaurant with its extensive al fresco dining area leading straight to the beach and the waters edge. Different levels within the restaurant give more guests the opportunity to see the sea as they dine, often on the fresh fish landed only just along the beach thus fulfilling our environmental policies.
Hythe, like the other two towns, has plenty of history to explore including the Parish Church of St Leonard with its amazing collection of hundreds of skulls and thigh bones (but no fish bones) from previous centuries. The Royal Military Canal and the Martello Towers remind us of Napoleon's intentions in this area and the Romney, Hythe and Dymchurch light railway offers pleasure for all ages.
tuesday 14th august
Beetroot and Goats Cheese Salad, Crispy Shallots, Pine Nuts, Honey Mustard Dressing
Oven Roasted Hake with a Herb Crust, Seasonal Green Vegetables, Crushed New Potatoes
Lemon Tartlet, Chantilly Cream, Mixed Berries
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