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Current Menu - Hythe and Dover Restaurants |
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Current Menu - Hythe and Dover Restaurants |
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Starters
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Hythe Bay Selection
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A choice of Mixed Olives or Prawns or Cockles or Whelks or Brown Shrimps
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£3.10 each portion
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Chef's Soup of the Day
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Served with your choice of Plain or Garlic Croutons
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£4.95
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Whitebait
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Lightly Floured and then Deep Fried, served with Fresh Lemon and Homemade Tartare Sauce
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£5.50
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Garlic Field Mushrooms
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Served with a Balsamic Reduction and Dressed Leaves
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£5.25
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Seafood Bisque
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Served with Croutons and Rouille
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£5.95
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Calamari
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Lightly Battered Squid Rings served with a Homemade Tartare Sauce and Lemon
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£5.95
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Grilled Sardines
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Served with Fresh Lemon
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£6.25
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Moules Marinière
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Rope Grown Mussels Steamed in White Wine and Shallots, Finished with Cream
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£6.95
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Potted Shrimps
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Served either chilled or slightly warm with Toasted Brown Bread
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£7.75
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Coquilles St Jacques
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A Scallop Gratin, with Mushrooms, Mornay Sauce and Creamed Potato
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£7.95 / £15.50
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Scottish Smoked Salmon
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Served with Horseradish Cream, Capers and Brown Bread
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£8.25
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Traditional Prawn Cocktail
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Served with Brown Bread and Butter
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£7.50
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Oysters
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Rock Oysters
Native Oysters (when in season) M.P.
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6 - £9.95
12 - £18.95
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Shell-on Prawns
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Served with Marie Rose Sauce
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Half Pint - £4.95
Pint - £8.95
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Main Courses - all served with traditional accompaniments
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Hythe Bay Battered King Prawns
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Served with Chips, Minted Petit Pois and Fresh Lemon
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£12.50
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Moules Marinière
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Rope Grown Mussels Steamed in White Wine and Shallots Finished with Cream and Served with Chips
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£13.50
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Traditional Fish and Chips
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Beer Battered Local Cod, Served with Minted Petit Pois and Fresh Lemon
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£12.50
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Poached Locally Smoked Haddock
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Served with Creamed Potatoes, Fine Green Beans, Sauce Hollandaise or a Poached Egg
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£14.95
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Hythe Bay Fish Pie
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Served with Buttered Fine Beans
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£14.95
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Pan Fried Fillet of Sea Bream
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Served with Herb Crushed New Potatoes, Wild Rocket, Roasted Red Peper and Tomato Salsa
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£14.95
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Whole Dressed Crab
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Served with Chips and a Side Salad
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£15.95
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Seared Sword Fish
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Wilted Spinach, Thyme Roasted Potatoes, Salsa Verde
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£15.25
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Seafood Tagliatelle
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Tagliatelle Pasta with King Prawns, Mussels, Clams and Squid Finished with a White Wine and Shellfish Sauce
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£15.95
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Seared Scallops
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Served with Wilted Spinach, Buttered Potatoes, Tomato and Broad Bean Dressing
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£16.95
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Caesar Salad
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Classic with Anchovies
with Prawns
with Chicken
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£4.95 - £7.95
£5.95 - £8.95
£5.95- £8.95
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Hythe Bay Shellfish Platter for Sharing
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1-2 persons
2-4 persons
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£32.00
£60.00
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Whole or Half Lobsters
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Hot or Cold
Sauce Americaine, Garlic Butter, Hollandaise Sauce,
Mayonnaise or Natural
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M.P.
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Whole Dover Sole
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Meunière or Grilled on or off the bone. Served with Chips.
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M.P.
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Breaded Scampi
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Served with Chips, Minted Petit Pois and Fresh Lemon
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£11.95
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Non-Fish Dishes
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Sausages and Mash
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Speldhurst Sausages and Mashed Potatoes, Served with a Rich Onion Gravy
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£11.95
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Roasted Corn-Fed Chicken Breast
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Served with Roasted New Potatoes, Fine Green Beans, Roasted Red Pepper and Tomato Salsa
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£13.95
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Potato Gnocchi
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Creamy Mushroom and Caramelised Red Onion Sauce, Served with a Mixed Salad
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£12.95
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8oz Ribeye Steak
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Served with Vine Toamatoes, Grilled Field Mushrooms, Bearnaise Sauce and Chips
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£18.95
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Side dishes
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Minted Petit Pois
Mixed Salad
Tomato and Red Onion Salad
Fine Green Beans
Buttered New Potatoes
Chips
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£1.95
£2.50
£2.50
£2.50
£2.50
£2.50
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Paninis - Served from 10am to 6pm
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Tomato, Mozzarella and Basil
Chicken, Sun Dried Tomato and Roasted Red Pepper
Ham and Tomato
Tuna Melt
All Paninis £4.95
Panini and Coffee £6.95
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All Paninis
Panini and Coffee
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£3.50
£5.95
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Desserts
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All desserts £4.95. £1.00 supplement for Ice Cream instead of Cream.
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Vanilla Panna Cotta
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Served with Fresh Raspberries
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£5.50
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Chocolate Marquise
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A Rich Dark Chocolate Mousse, served with Vanilla Cream
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£5.50
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Sticky Toffee Pudding
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Served with Vanilla Ice Cream
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£5.50
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Bread and Butter Pudding
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Served with Egg Custard
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£5.50
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Fresh Fruit Salad
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Served with Fresh Chantilly Cream
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£5.50
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Selection of Sorbets
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Mango, Raspberry or Lemon
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2 Scoops - £3.50
3 Scoops - £5.25
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Selection of Ice Cream from ‘Simply Ice Cream’
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Apple & Blackberry Crumble
Apple Crumble
Blackcurrant
Brown Bread
Cherry with Cherry Brandy
Chocolate & Hazelnut
Christmas Pudding
Cinnamon
Coconut
Coffee
Divine Chocolate
Dreamy Vanilla,
Heavenly Honeycomb Crunch
Irish Coffee,
Lemon Curd
Mango
Lime & Passion Fruit
Mint Choc Chip
Raspberry
Stem Ginger & Marmalade
Sublime Strawberry
Vanilla Rum & Raisin
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2 Scoops - £3.50
3 Scoops - £5.25
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The Magnificent Seven
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Choose seven scoops of delicious ice cream to share from the 'Simply Ice Cream' range
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£10.95
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British Cheese Platter
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Served with Fruit Chutney and Biscuits
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£6.95
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Hot Beverages
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Cappuccino, Café au Lait, Americano, Latte, Mocha, Espresso, Decaffeinated Selection of Tea Infusions
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£2.40
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Large Pot of Tea
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£3.45
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Hot Chocolate
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£2.40
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Iced Coffee
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£2.15
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Flavoured Lattes
Hazelnut, Vanilla or Caramel
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£2.95
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Liqeur Coffees
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£4.95
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Coffee and Cake
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£4.50
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Coffee and Fudge
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£2.75
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| Open 7 days a week
Morning coffee and drinks from the bar served from 10.00 am.
Full restaurant service from 12 noon until 10.00 pm.
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